QUALIFICATIONS: 1. Candidate must possess at least a vocational diploma/ short course certificate, or College Level 2. Experience in food service industry is an advantage, but not required 3. Has good communication skills 4. Attentive to details 5. W/ pleasing personality 6. Part-time/ full-time positions available...
QUALIFICATIONS: 1. Graduate of Bachelor of Science in Business Management, Hotel and Restaurant Management (or other business related courses) 2. With at least 1 year continued experience 3. Possesses excellent leadership skills 4. Has good communication skills 5. Has knowledge on Forecasting, Inventory and Marketing...
JOB RESPONSIBILITIES • Responsible in the monitoring of day to day operations in the Front Office Department which includes room reservations and assignments, bell services, guest reception, telephone and mail information. • Maintains management guidelines by preparing, updating, and recommending Front Office policies and...
Job Summary • Responsible in continually the development and creation of marketable menu for the VIP Hotel. • Responsible in commanding facilities for controlling and directing the food preparation process before they arrive at the customers ensuring high quality product and satisfaction • Responsible for maintaining...
Job Summary: • Responsible in continually the development and creation of marketable menu for the VIP Hotel. • Responsible in commanding facilities for controlling and directing the food preparation process before they arrive at the customers ensuring high quality product and satisfaction • Responsible for...
We are looking for a GrillMan (Tigsugba) and Barbecue Preparer (TigTuhog) who is willing to work full time in a Barbecue Business located in Kauswagan CDO. With or without experience. Male or Female 18 years old and above Early morning shift depend on orders/ Regular Shift (10AM to 8PM) Weekly Salary + Sales Incentives +...
BARISTA Qualifications: Preferably Female 20-28 years old with pleasing personality and hardworking with experience on the same field is an advantage willing to work on a shifting schedule Can work well with less supervision Can do Multitasking Job Descriptions: Welcoming customers,...
JOB RESPONSIBILITIES: • Responsible in the monitoring of day to day operations in the Front Office Department which includes room reservations and assignments, bell services, guest reception, telephone and mail information. • Maintains management guidelines by preparing, updating, and recommending Front Office policies and...
JOB RESPONSIBILITIES: • Responsible in the monitoring of day to day operations in the Front Office Department which includes room reservations and assignments, bell services, guest reception, telephone and mail information. • Maintains management guidelines by preparing, updating, and recommending Front Office policies and...
Job Summary: • Responsible in continually the development and creation of marketable menu for the VIP Hotel. • Responsible in commanding facilities for controlling and directing the food preparation process before they arrive at the customers ensuring high quality product and satisfaction • Responsible for maintaining...