The Barista welcomes all customers into the cafe. He creates and serves hot or cold beverages which are listed in the menu.
He must also know how to prepare short orders such as breakfast meals in order to assist the Cook in the kitchen area especially during peak hours.
He is also responsible for taking...
The Cook prepares, and cooks the food listed in the menu to ensure the highest quality service and the best experience for all customers in the cafe.
He keeps the kitchen area clean, organized and running efficiently.
He ensures proper food handling and sanitation in the kitchen area.
He makes...