We are looking for a Family Cook to prepare meals in a private home according to the employer’s recipes or tastes, handling the meals for the family and possibly for other household staff.
Qualifications:
- Must have at least completed a Vocational Course related to Culinary Arts or Bachelor's Degree
- At least 1 year related work experience as Private Household Cook
- Familiar with Japanese and Filipino cuisine and other cuisine
- Strong knowledge of proper food handling and preparation including hygiene and safety procedure
- Able to prepare different menu daily ( chicken, pork, beef, vegetable, fish & other seafoods)
- Must have health card ready
Job Responsibilities:
- To plan and prepare meals according to employers’ tastes
- Stock, organize, and clean kitchens and cooking utensils.
- Shop for or order food and kitchen supplies and equipment.
- Serve meals and snacks to employers’ families and their guests.
- Plan menus according to employers' needs and diet restrictions.
- Plan and prepare food for parties, holiday meals, luncheons, special functions, and other social events.
- Direct the operation and organization of kitchens and all food-related activities, including the presentation and serving of food.
Monthly Gross Salary:
11,000.00 to 13,000.00
Working Schedule:
Stay-in
Benefits/ Perks:
SSS, PHILHEALTH, PAGIBIG
13th month pay