Qualifications:
Male, 23-28 years old
College Graduate preferably Accounting Technology, Hotel and Restaurant Management and/or Engineering Technology, Food technology.
With at one (1) year work related experience in the same field.
Must be very keen in details.
Honest, diligent and can work under pressure.
Can work shifting schedule and willing to render over time.
Willing to work during holidays.
Honest and diligent
Willing to be assigned in Alae, Manolo Fortich.