> male or female, 21 to 35 yrs old
> with at least 1 year experience in the same position
> Graduate in Hotel & Restaurant Management or related courses
> with basic knowledge in formulating Financial Statement
> with basic Supervisory skills
> Starting Salary - 10,000.00, meal allowance, plus incentives
> willing to be trained, honest, and can train people to be more productive
> with basic Audit & Inventory handling skills
> with driver's license is an advantage