Utility Fulltime

at The Hive Food Park

Responsibilities:

  • Perform manual work in maintaining a clean and orderly food service operation.
  • Do general cleaning duties including but not limited to cleans, mops, sweeps and dusts the dining room facilities.
  • Stack worktables, arrange chairs, and do other miscellaneous jobs including cleaning floor drains.
  • Receive, store and distribute supplies. 
  • They clean, wash and polish equipment. 
  • They perform all tasks necessary. 
  • They launder items required for operational needs. 
  • They may wash eating utensils, glass and maintain neat appearance of dining areas.


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