•Female
•Bachelor’s Degree Holder of Business Management or Accounting
•At least 2 years work experience in food service or management
•Knowledgeable in using Quickbooks is an advantage
•Having a good grasp on food service
•Excellent customer service skills
•Good Interpersonal relationship skills
•Good in oral and written communication skills
•Good leadership skills
•A computer literate
•Can handle work under pressure
•Can do multi-tasking job